exumfats's Journal

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13 February 2016

Weight: Lost so far: Still to go: Diet followed:
90.7 kg 34.0 kg 2.3 kg 100%
   (2 comments) steady weight

06 February 2016

Weight: Lost so far: Still to go: Diet followed:
90.7 kg 34.0 kg 2.3 kg 100%
   (9 comments) Losing 3.2 kg a Week

05 February 2016

Weight: Lost so far: Still to go: Diet followed:
91.2 kg 33.6 kg 2.7 kg 100%
   (1 comment) Losing 3.2 kg a Week

04 February 2016

Weight: Lost so far: Still to go: Diet followed:
91.6 kg 33.1 kg 3.2 kg 100%
   Add Comment Losing 1.1 kg a Week

03 February 2016

I firmly believe in a Low Carb lifestyle. It is the only thing that has helped me lose weight successfully for years. And I've tried many different diets over the years. There are variations of low carb as well, Paleo, Keto, etc. Some of my friends tell me they want bread or sweets once in awhile. Well, so do I. But I honestly can't think of a butter biscuit, taco, pizza, or so on that if I do research, & use the right ingredients, that can't be made low carb. I eat French fries made from turnips that are delicious. I can make pies, cheesecakes, milkshakes, all low carb. So I eat everything Low carb, but do without nothing I like. Has anyone heard that Wheat is bad for you? Most diets throw Whole Grain Wheat in as something good for you. I just read a book called "Wheat Belly" that says Wheat is not good for you. Today's Wheat is not what our parents & grandparents ate. Companies such as Monsanto change it to satisfy what's cheaper & more profitable to them. I'm not done researching yet, but most of my research seems to point to it not being healthy. Any thoughts?


exumfats's Weight History


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