Register
|
Sign In
Australia
My Fatsecret
Foods
Recipes
Fitness
Community
Food Search
Food Search
Search
1 to 10 of 706
New York Cheesecake
(Starbucks)
per 1 serving (146g) - Calories: 490kcal | Fat: 35.50g | Carbs: 34.10g | Prot: 8.80g
Nutrition Facts
-
Similar
New York Style Cheesecake
(Specially Selected)
per 1 serving (90g) - Calories: 300kcal | Fat: 16.00g | Carbs: 34.50g | Prot: 4.10g
Nutrition Facts
-
Similar
Double Stuff New York Cheesecake
(Oreo)
per 1 serving (24g) - Calories: 119kcal | Fat: 5.30g | Carbs: 16.90g | Prot: 1.00g
Nutrition Facts
-
Similar
New York Style Pepper Steak
(Emily's Kitchen)
per 1 serving (400g) - Calories: 294kcal | Fat: 14.80g | Carbs: 18.00g | Prot: 39.60g
Nutrition Facts
-
Similar
New York Style Based Cheesecake Slice
(Coles)
per 100g - Calories: 351kcal | Fat: 24.00g | Carbs: 28.40g | Prot: 5.30g
Nutrition Facts
-
Similar
New York Style Baked Cheesecake Slice
(Coles)
per 1 slice (110g) - Calories: 370kcal | Fat: 25.10g | Carbs: 30.10g | Prot: 6.50g
Nutrition Facts
-
Similar
Gumbo (New Orleans Type with Shellfish, Pork, and/or Poultry, Tomatoes, Okra)
per 100 g - Calories: 73kcal | Fat: 3.44g | Carbs: 4.55g | Prot: 5.97g
Other sizes: 1 cup - 178kcal , 1 serving - 134kcal ,
more...
Nutrition Facts
-
Similar
New England Clam Chowder (Dry, Dehydrated)
per 100 g - Calories: 418kcal | Fat: 16.17g | Carbs: 56.74g | Prot: 12.29g ,
more...
Nutrition Facts
-
Similar
Gumbo with Rice (New Orleans Type with Shellfish, Pork or Poultry, Tomatoes, Okra, Rice)
per 1 serving - Calories: 193kcal | Fat: 7.56g | Carbs: 17.20g | Prot: 13.71g
Other sizes: 1 cup - 193kcal , 100 g - 79kcal ,
more...
Nutrition Facts
-
Similar
New England Clam Chowder
per 1 cup - Calories: 161kcal | Fat: 6.49g | Carbs: 16.35g | Prot: 9.32g
Other sizes: 1 serving - 161kcal , 1 can - 391kcal , 100 g - 66kcal ,
more...
Nutrition Facts
-
Similar
1
2
3
4
5
6
...
Next
Search
Foods
Recipes
Fitness
Members
Add Item to Food Database
If you can't find the item you're looking for, please help out by adding a new item to the food database. Click
here
to contribute.