Food database and calorie counter  
Nutrition Facts
Serving Size
100 ml
per serve
Energy
802 kj
192 kcal
Protein
4.70g
Fat
12.00g
Saturated Fat
6.500g
Trans Fat
0.000g
Polyunsaturated Fat
0.900g
Monounsaturated Fat
4.200g
Cholesterol
25mg
Carbohydrates
16.90g
Sugar
11.90g
Sodium
68mg
Is this information inaccurate or incomplete? Click here to edit.
Last updated: 26 Jan 15 03:13 PM
10%
of RDI*
(192 cal)
10% RDI
Calorie Breakdown:
 
Carbohydrate (34%)
 
Fat (56%)
 
Protein (10%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
192
Fat
12g
Carbs
16.9g
Prot
4.7g
There are 192 calories in 100 ml of San Francisco Helado Chocolate Nuss Premium.
Calorie Breakdown: 56% fat, 35% carbs, 10% prot.

More products from San Francisco:

Lamb Brain (Cooked, Pan-Fried)
Minced Beef (85% Lean / 15% Fat, Crumbles, Cooked, Pan-Browned)
Pork Chops (Center Rib, Boneless, Cooked, Pan-Fried)
Minced Beef (75% Lean / 25% Fat, Crumbles, Cooked, Pan-Browned)
Emu Fan Fillet

Other types of Chocolate:

Plain Chocolate
Milk Chocolate
Chocolate Chips
White Chocolate Chips
Baking Chocolate Squares
Dark Chocolate
  View More Chocolate Nutritional Info
Food Search

     
 

Add this item to my food diary

Date:
Meal:
Description:
Amount:
 ml
 

Recently Eaten Foods:

Kenilworth Dairies Rich Chocolate Mousse
Kit Kat Chunky Cookie Dough
Cadbury Instant Hot Chocolate Sachet
The Man Shake Dessert Mousse
Coles Belgian Chocolate Gateau
Cadbury Caramello Bites


Please note that some foods may not be suitable for some people and you are urged to seek the advice of a physician before beginning any weight loss effort or diet regimen. Although the information provided on this site is presented in good faith and believed to be correct, FatSecret makes no representations or warranties as to its completeness or accuracy and all information, including nutritional values, is used by you at your own risk. All trademarks, copyright and other forms of intellectual property are property of their respective owners.
Get the app
    
© 2024 FatSecret. All rights reserved.