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Nutrition Facts
Serving Size
1 serving
per serve
Energy
1396 kj
334 kcal
Protein
34.2g
Fat
18.98g
Saturated Fat
4.928g
Polyunsaturated Fat
1.423g
Monounsaturated Fat
10.566g
Cholesterol
101mg
Carbohydrates
5.89g
Sugar
1.17g
Fibre
1.1g
Sodium
863mg
Potassium
621mg
Last updated: 29 Nov 11 12:05 AM
17%
of RDI*
(334 cal)
17% RDI
Calorie Breakdown:
 
Carbohydrate (7%)
 
Fat (52%)
 
Protein (41%)
*Based on an RDI of 2000 calories

Nutritional Summary:

Cals
334
Fat
18.98g
Carbs
5.89g
Prot
34.2g
There are 334 calories in 1 serving of Pepper Crusted Beef Tenderloin.
Calorie Breakdown: 52% fat, 7% carbs, 41% prot.

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