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Nutrition Facts
Serving Size
1/2 xĂ­cara (50 g)
per serve
Energy
707 kj
169 kcal
Protein
6.00g
Fat
1.00g
Saturated Fat
0.000g
Trans Fat
0.000g
Cholesterol
0mg
Carbohydrates
34.00g
Fibre
4.8g
Sodium
0mg
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Last updated: 23 Nov 13 05:31 PM
8%
of RDI*
(169 cal)
8% RDI
Calorie Breakdown:
 
Carbohydrate (81%)
 
Fat (5%)
 
Protein (14%)
*Based on an RDI of 2000 calories

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Nutritional Summary:

Cals
169
Fat
1g
Carbs
34g
Prot
6g
There are 169 calories in 1/2 xícara (50 g) of Dona Benta Farinha de Trigo Integral.
Calorie Breakdown: 5% fat, 80% carbs, 14% prot.

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Other types of Flour:

White Wheat Flour (All Purpose)
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  View More Flour Nutritional Info
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