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Nutrition Facts
Serving Size
1 serving
per serve
Energy
686 kj
164 kcal
Protein
9.89g
Fat
0.72g
Saturated Fat
0.137g
Polyunsaturated Fat
0.331g
Monounsaturated Fat
0.109g
Cholesterol
0mg
Carbohydrates
31.87g
Sugar
4.3g
Fibre
12.7g
Sodium
1190mg
Potassium
658mg
Last updated: 06 Mar 11 06:51 PM
8%
of RDI*
(164 cal)
8% RDI
Calorie Breakdown:
 
Carbohydrate (73%)
 
Fat (4%)
 
Protein (23%)
*Based on an RDI of 2000 calories

Nutritional Summary:

Cals
164
Fat
0.72g
Carbs
31.87g
Prot
9.89g
There are 164 calories in 1 serving of Vegetable Soup with Lentils and Barley.
Calorie Breakdown: 4% fat, 73% carbs, 23% prot.

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Barley
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