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Nutrition Facts
Serving Size
100 g
per serve
Energy
983 kj
235 kcal
Protein
9.90g
Fat
1.30g
Saturated Fat
0.300g
Carbohydrates
44.00g
Sugar
3.20g
Fibre
3.4g
Sodium
0mg
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Last updated: 21 Jan 23 10:52 AM
12%
of RDI*
(235 cal)
12% RDI
Calorie Breakdown:
 
Carbohydrate (78%)
 
Fat (5%)
 
Protein (17%)
*Based on an RDI of 2000 calories

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Nutritional Summary:

Cals
235
Fat
1.3g
Carbs
44g
Prot
9.9g
There are 235 calories in 100 g of Pågen Levain Surdegsbröd.
Calorie Breakdown: 5% fat, 77% carbs, 17% prot.

Other types of Sourdough Bread:

Sour Dough Bread
Toasted French or Vienna Bread (Includes Sourdough)
Sour Dough Roll
French or Vienna Bread (Includes Sourdough)
Toasted Sour Dough Bread
  View More Sourdough Bread Nutritional Info

Other types of Bread:

White Bread
Dinner Rolls
Whole Wheat Bread
Multigrain Bread
  View More Bread Nutritional Info
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