Nutrition Facts
Serving Size
1 serving (956 g)
per serve
Energy
4435 kj
1060 kcal
Protein
57.00g
Fat
26.00g
Saturated Fat
15.000g
Trans Fat
0.500g
Cholesterol
135mg
Carbohydrates
147.00g
Sugar
12.00g
Fibre
8.0g
Sodium
2070mg
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