Nutrition Facts
Serving Size
1인분 (32 g)
per serve
Energy
460 kj
110 kcal
Protein
20.00g
Fat
0.90g
Saturated Fat
0.200g
Trans Fat
0.000g
Polyunsaturated Fat
0.000g
Monounsaturated Fat
0.000g
Cholesterol
10mg
Carbohydrates
8.00g
Sugar
0.50g
Fibre
3.0g
Sodium
240mg
Potassium
0mg
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