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Renata

Pappardelli

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Nutrition Facts
Serving Size
1 prato raso (80 g)
per serve
Energy
1188 kj
284 kcal
Protein
8.80g
Fat
1.40g
Saturated Fat
0.000g
Trans Fat
0.000g
Carbohydrates
59.00g
Fibre
2.0g
Sodium
6mg

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