Nutrition Facts
Serving Size
1 porsi (80 ml)
per serve
Energy
879 kj
210 kcal
Protein
3.00g
Fat
14.00g
Saturated Fat
9.000g
Polyunsaturated Fat
0.500g
Monounsaturated Fat
2.500g
Cholesterol
0mg
Carbohydrates
19.00g
Sugar
16.00g
Fibre
2.0g
Sodium
30mg
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