Vietnamese Vermicelli Noodles
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FatSecret Members Average Rating
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by member: bharter
Vietnamese Vermicelli Noodles
Sensational noodle bowl with grilled shrimp, grilled chicken, pork, carrots, lettuce and onion with fish sauce.
Ingredients
Directions
- Grill pork and chicken and slice into narrow 2" strips, and grill shrimp on skewer, all over a charcoal grill.
- Boil vermicelli rice noodles for 1 minute, drain and put in large soup bowl.
- Add grated carrot, shredded lettuce and chopped green onion.
- Add grilled meat and shrimp.
- Serve with Vietnamese fish sauce.
41 members have added this recipe to their cookbook.
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Reviews
This is ONE SERVING? Not sure why you need shrimp AND pork AND chicken? I will try the recipe but will choose only one of those three!
14 Mar 10 by member: karenh2010
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Nutritional Summary:
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There are 556 calories in 1 serving of Vietnamese Vermicelli Noodles.
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Calorie Breakdown: 14% fat, 46% carbs, 40% prot. |
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Nutrition Facts
Serving Size
per serve
Energy
2326 kj
556 kcal
Protein
54.34g
Fat
8.56g
Saturated Fat
2.6g
Trans Fat
0g
Polyunsaturated Fat
1.455g
Monounsaturated Fat
3.235g
Cholesterol
155mg
Carbohydrates
61.64g
Sugar
9.43g
Fibre
5g
Sodium
5772mg
Potassium
1129mg
Calorie Breakdown:
Carbohydrate (46%)
Fat (14%)
Protein (40%)
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*Based on an RDI of 2000 calories
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