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Yields:
1 serving(s)
Meal type:
Main Dishes
Rating:
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by member: crunch

Maple Soy Salmon

A so good salmon dish.

Ingredients

Directions

  1. Marinate salmon in all ingredients for approx 1/2 to 1 hour.
  2. Bake at 350 °F (175 °C) or grill until done (approximately 20 minutes).
  3. Note: use low or no fat maple syrup if available.
79 members have added this recipe to their cookbook.
 

Reviews 
Very good recipe!!! Will definitely make again.
user vote
25 Jun 12 by member: ndmiller17
After looking at the nutritional facts on this, the sodium is WAY too high even when using low sodium soy. Opted to eliminate it. Actually made this with just sugar free maple and the flavor was excellent. Started in a non-stick pan until seared on each side and then put in 450* oven for about 12 minutes. Very flavorful and juicy!
user vote
14 May 11 by member: HealthyBabs
SO GOOD AND SO EASY! BET IT WOULD BE GREAT ON THE GRILL TOO..
user vote
23 May 08 by member: crunch

     
 

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Nutritional Summary:

There are 365 calories in 1 serving of Maple Soy Salmon.
Calorie Breakdown: 32% fat, 22% carbs, 46% prot.

Nutrition Facts
Serving Size
per serve
per serve
Energy
1527 kj
365 kcal
Protein
41.58g
Fat
12.8g
Saturated Fat
2.008g
Polyunsaturated Fat
5.102g
Monounsaturated Fat
4.208g
Cholesterol
109mg
Carbohydrates
19.38g
Sugar
12.63g
Fibre
0.7g
Sodium
1291mg
Potassium
1124mg
18%
of RDI*
(365 cal)
18% RDI
Calorie Breakdown:
 
Carbohydrate (22%)
 
Fat (32%)
 
Protein (46%)
*Based on an RDI of 2000 calories

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