Goldicat's Journal, 06 Mar 19

Challenge 👍6 Wochen zuckerfrei 🥳
90.4 kg Lost so far: 1.6 kg.    Still to go: 10.4 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 06 March 2019:
1182 kcal Fat: 46.17g | Prot: 58.76g | Carbs: 126.19g.   Breakfast: Aldi Nord Vollkorn Batzen, Tomaten, Almette Alpenfrischkäse Balance Schnittlauch. Lunch: REWE Himbeeren Ungezuckert, Alesto Kalifornische Walnusskerne, Gut & Günstig Haferflocken, REWE Bio Ahornsirup, Gut & Günstig Skyr Natur. Dinner: Milram Burlander Herzhaft-Würzig, Aldi Nord Vollkorn Batzen , Maggi Penne Tomate-Mozzarella, Wiener Würstchen. Snacks/Other: Chiquita Banane. more...
Losing 2.5 kg a Week

   Support   


     
 

Submit a Comment


You must sign in to submit a comment. Click here to sign in.
 


Goldicat's Weight History


Get the app
    
© 2024 FatSecret. All rights reserved.