per 1 medium - Calories: 439kcal | Fat: 22.54g | Carbs: 16.34g | Prot: 39.93g
Other sizes:
1 oz, with bone, raw, lean only - 47kcal
, 1 oz, with bone (yield after cooking, bone and fat removed) - 42kcal
, 1 oz, with bone (yield after bone and fat removed) - 49kcal
, more...Nutrition Facts - Similar
per 1/2 chicken breast with sauce - Calories: 178kcal | Fat: 8.26g | Carbs: 3.83g | Prot: 21.08g
Other sizes:
1 cup - 353kcal
, 1 chicken thigh with sauce - 108kcal
, 1 chicken leg with sauce - 200kcal
, more...Nutrition Facts - Similar