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Beef Mushroom Soup (with Equal Volume Water, Canned)
Chicken Mushroom Soup (with Equal Volume Water, Canned)
Mushroom Soup
Chicken Light Meat and Skin (Battered, Fried, Cooked)
Chicken Light Meat and Skin (Floured, Fried, Cooked)
Turkey Light and Dark Meat Roast (Boneless, Seasoned, Frozen, Roasted)
Apricots (Solids and Liquids with Skin, Light Syrup Pack, Canned)
Light Cream
Mushroom Soup (Undiluted, Canned)
Creamy Dressing (Made with Sour Cream and/or Buttermilk and Oil, Reduced Calorie)
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