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Duck Breast Meat and Skin (Young Duckling, Boneless, Cooked, Roasted)
Pork Chops (Center Loin, Bone-In, Cooked, Grilled)
Pork Chops (Center Loin, Bone-In, Lean Only, Cooked, Grilled)
Pork Chops (Center Loin, Bone-In, Cooked, Pan-Fried)
Beef Brisket (Whole, Trimmed to 0.3 cm Fat, Cooked, Braised)
Lamb (Trimmed to 0.65 cm Fat, Choice Grade, Cooked)
Minced Beef (90% Lean / 10% Fat, Patty, Cooked, Pan-Grilled)
Minced Beef (85% Lean / 15% Fat, Loaf, Cooked, Baked)
Turkey Wing (with Skin, Bone Removed, Smoked, Cooked)
Angel Food Cake without Icing
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