Register
|
Sign In
Australia
My Fatsecret
Foods
Recipes
Fitness
Community
Food Search
Food Search
Search
61 to 70 of 1742
Veal Meat
per 100 g - Calories: 144kcal | Fat: 6.77g | Carbs: 0.0g | Prot: 19.35g ,
more...
Nutrition Facts
-
Similar
Chicken Leg Meat and Skin (Stewed, Cooked)
per 1 leg, bone removed - Calories: 275kcal | Fat: 16.15g | Carbs: 0.00g | Prot: 30.21g
Other sizes: 1 cup of chopped or diced - 308kcal , 1 unit - 165kcal , 1 lb - 998kcal ,
more...
Nutrition Facts
-
Similar
Chicken Leg Meat (Stewed, Cooked)
per 100 g - Calories: 185kcal | Fat: 8.06g | Carbs: 0.0g | Prot: 26.26g ,
more...
Nutrition Facts
-
Similar
Chicken Thigh Meat and Skin (Stewed, Cooked)
per 100 g - Calories: 232kcal | Fat: 14.74g | Carbs: 0.0g | Prot: 23.26g
Other sizes: 1 unit - 95kcal , 1 thigh, bone removed - 158kcal , 1 lb - 1052kcal ,
more...
Nutrition Facts
-
Similar
Chicken Thigh Meat (Stewed, Cooked)
per 100 g - Calories: 195kcal | Fat: 9.79g | Carbs: 0.0g | Prot: 25.0g
Other sizes: 1 cup of chopped or diced - 273kcal , 1 thigh, bone and skin removed - 107kcal ,
more...
Nutrition Facts
-
Similar
Margarine (Vegetable Oil, 20% Fat without Salt)
per 1 tbsp - Calories: 22kcal | Fat: 2.50g | Carbs: 0.05g | Prot: 0.00g
Other sizes: 1 cup - 359kcal , 100 g - 175kcal ,
more...
Nutrition Facts
-
Similar
Goat Meat
per 100 g - Calories: 109kcal | Fat: 2.31g | Carbs: 0.0g | Prot: 20.6g ,
more...
Nutrition Facts
-
Similar
Chunky Style Chicken Vegetable Stew Type Soup with Rice (with Milk)
per 1 cup - Calories: 131kcal | Fat: 3.80g | Carbs: 15.42g | Prot: 9.05g
Other sizes: 1 serving - 131kcal , 100 g - 54kcal ,
more...
Nutrition Facts
-
Similar
Minced Turkey
per 100 g - Calories: 149kcal | Fat: 8.26g | Carbs: 0.0g | Prot: 17.46g ,
more...
Nutrition Facts
-
Similar
Minced Turkey (Cooked)
per 100 g - Calories: 235kcal | Fat: 13.15g | Carbs: 0.0g | Prot: 27.36g ,
more...
Nutrition Facts
-
Similar
Previous
1
2
3
4
5
6
7
8
9
10
11
12
...
Next
Search
Foods
Recipes
Fitness
Members
Add Item to Food Database
If you can't find the item you're looking for, please help out by adding a new item to the food database. Click
here
to contribute.