Tomato Rice Soup (with Equal Volume Water, Canned) Calories and Nutritional Information

Food Search

571 to 580 of 1000

Mung Beans (Mature Seeds, Sprouted, Drained Solids, Canned)

per 1 cup - Calories: 15kcal | Fat: 0.08g | Carbs: 2.68g | Prot: 1.75g
Other sizes: 1 lb - 54kcal , 100 g - 12kcal , more... Nutrition Facts - Similar

Chimichanga with Beef and Tomato

per 1 chimichanga - Calories: 374kcal | Fat: 25.64g | Carbs: 23.01g | Prot: 12.69g
Other sizes: 1 serving - 374kcal , 100 g - 317kcal , more... Nutrition Facts - Similar

Oatmeal Biscuits (with Raisins)

per 1 biscuit - Calories: 65kcal | Fat: 2.43g | Carbs: 10.26g | Prot: 0.98g , more... Nutrition Facts - Similar

French Toast with Butter

per 2 slices - Calories: 356kcal | Fat: 18.76g | Carbs: 36.04g | Prot: 10.34g , more... Nutrition Facts - Similar

Burrito with Beans

per 2 pieces - Calories: 447kcal | Fat: 13.50g | Carbs: 71.44g | Prot: 14.06g , more... Nutrition Facts - Similar

Burrito with Beef (Commercial)

per 2 pieces - Calories: 524kcal | Fat: 20.81g | Carbs: 58.52g | Prot: 26.60g , more... Nutrition Facts - Similar

Nachos with Cheese

per 1 portion - Calories: 346kcal | Fat: 18.95g | Carbs: 36.33g | Prot: 9.10g , more... Nutrition Facts - Similar

Lemons (with Peel)

per 1 fruit without seeds - Calories: 22kcal | Fat: 0.32g | Carbs: 11.56g | Prot: 1.30g , more... Nutrition Facts - Similar

Cabbage with Meat Soup

per 1 cup - Calories: 125kcal | Fat: 4.63g | Carbs: 6.44g | Prot: 14.46g
Other sizes: 1 serving - 125kcal , 100 g - 51kcal , more... Nutrition Facts - Similar

Soybean Soup with Milk

per 1 cup - Calories: 213kcal | Fat: 12.45g | Carbs: 13.48g | Prot: 13.92g
Other sizes: 1 serving - 213kcal , 100 g - 84kcal , more... Nutrition Facts - Similar

Related searches for: **Tomato Rice Soup (with Equal Volume Water, Canned)**
	equal

Previous ... 52 53 54 55 56 57 58 59 60 61 62 63 ... Next

Foods

Recipes

Fitness

Members

Add Item to Food Database

If you can't find the item you're looking for, please help out by adding a new item to the food database. Click here to contribute.