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Beef Eye of Round (Trimmed to 0.3 cm Fat)
Beef Top Round (Trimmed to 0.3 cm Fat, Choice Grade)
Beef Tenderloin (Trimmed to 0.3 cm Fat, Prime Grade)
Beef Knuckle (Tip Center, Steak, Trimmed to 0 cm Fat)
Beef Chuck (Top Blade, Trimmed to 0.65 cm Fat)
Margarine-Like Spread with Salt (40% Fat, Reduced Calorie, Stick)
Grilled or Baked Beef Steak (Lean Only Eaten)
Thousand Island Salad Dressing (Fat Free)
Beef Flank (Trimmed to 0 cm Fat)
Soy Flour (Full Fat, Crude Protein Basis)
Related searches for: Shoulder Pork Roast (Lean and Fat Eaten)
beef chicken lamb
ham pork

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