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Grilled Veal Chop (Lean Only Eaten)
Roasted Veal (Lean and Fat Eaten)
Light Turkey Meat (Skin Not Eaten)
Roasted Light and Dark Turkey Meat
Stewed Light or Dark Turkey Meat
Light or Dark Roast Turkey Meat Rolled
Deli Turkey or Chicken Breast Meat
Rice Balls with Meat and Cheese
Veal Stew with Potatoes and Vegetables in Tomato-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy)
Crab Meat and Cream Cheese Filled Fried Puffs
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