Register
|
Sign In
Australia
My Fatsecret
Foods
Recipes
Fitness
Community
Food Search
Food Search
Search
471 to 480 of 1000
Pork Shoulder (Whole, Cooked, Roasted)
per 100 g - Calories: 292kcal | Fat: 21.39g | Carbs: 0.0g | Prot: 23.28g
Other sizes: 1 cup of diced - 394kcal , 1 lb - 1325kcal ,
more...
Nutrition Facts
-
Similar
Pork Spareribs (Whole, Cooked, Braised)
per 1 piece - Calories: 703kcal | Fat: 53.63g | Carbs: 0.00g | Prot: 51.44g
Other sizes: 1 lb - 1801kcal , 100 g - 397kcal ,
more...
Nutrition Facts
-
Similar
Cured Ham (Boneless, Cooked, Unheated)
per 100 g - Calories: 133kcal | Fat: 6.16g | Carbs: 0.69g | Prot: 17.44g ,
more...
Nutrition Facts
-
Similar
Soybeans (Mature Seeds, Steamed, Cooked)
per 100 g - Calories: 81kcal | Fat: 4.45g | Carbs: 6.53g | Prot: 8.47g ,
more...
Nutrition Facts
-
Similar
Squid (Mixed Species, Cooked, Fried)
per 100 g - Calories: 175kcal | Fat: 7.48g | Carbs: 7.79g | Prot: 17.94g ,
more...
Nutrition Facts
-
Similar
White Rice with Pasta (Cooked)
per 1 cup - Calories: 246kcal | Fat: 5.70g | Carbs: 43.29g | Prot: 5.13g
Other sizes: 1 lb - 553kcal , 100 g - 122kcal ,
more...
Nutrition Facts
-
Similar
Pasta (Made with Egg, Cooked)
per 100 g - Calories: 130kcal | Fat: 1.74g | Carbs: 23.54g | Prot: 5.28g ,
more...
Nutrition Facts
-
Similar
Spinach Egg Noodles (Enriched, Cooked)
per 1 cup - Calories: 211kcal | Fat: 2.51g | Carbs: 38.80g | Prot: 8.06g
Other sizes: 1 lb - 599kcal , 100 g - 132kcal ,
more...
Nutrition Facts
-
Similar
Brown Rice (Long-Grain, Cooked)
per 100 g - Calories: 111kcal | Fat: 0.9g | Carbs: 22.96g | Prot: 2.58g ,
more...
Nutrition Facts
-
Similar
Atlantic Salmon
(Ocean Chef)
per 1 serving (125g) - Calories: 222kcal | Fat: 13.60g | Carbs: 1.00g | Prot: 24.90g
Nutrition Facts
-
Similar
Related searches for:
Wild Atlantic Salmon (Cooked, Dry Heat)
fish
tuna
shrimp
sushi
salmon
Previous
...
42
43
44
45
46
47
48
49
50
51
52
53
...
Next
Search
Foods
Recipes
Fitness
Members
Add Item to Food Database
If you can't find the item you're looking for, please help out by adding a new item to the food database. Click
here
to contribute.