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Light or Lite Cream Cheese Spread
Cheese Dip (Other Than Cream Cheese)
Blue Mussel (Cooked, Moist Heat)
Pink Salmon (Cooked, Dry Heat)
Channel Catfish (Cooked, Dry Heat)
Tilapia (Fish) (Cooked, Dry Heat)
Creamy Vanilla Icing
Mashed Potato made with Sour Cream and/or Cream Cheese and Fat (from Fresh)
Soft Serve Light Ice Cream Sundae with Fruit Topping (with Whipped Cream)
Creamy Chocolate Icing (Dry Mix)
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