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Parsnips (with Salt, Drained, Cooked, Boiled)
Butternut Winter Squash (with Salt, Cooked, Baked)
Minced Beef (Frozen Patties, Cooked, Grilled)
Eel (Mixed Species, Cooked, Dry Heat)
Snapper (Fish) (Mixed Species, Cooked, Dry Heat)
Wild Crayfish (Mixed Species, Cooked, Moist Heat)
Clam (Mixed Species, Cooked, Moist Heat)
Soybeans (Mature, without Salt, Cooked, Boiled)
Red Kidney Beans (with Salt, Cooked, Boiled)
Lentils (Mature Seeds, with Salt, Cooked, Boiled)
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