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Cooked Yellow and White Corn (from Fresh, Fat Not Added in Cooking)
Cowpeas, Field Peas or Blackeye Peas (from Fresh, Fat Added in Cooking)
Minced Beef with Egg and Onion (Mixture)
Meat Turnover with Gravy
Smoked or Cured Minced Ham Patty
Steak Tartare (Raw Minced Beef and Egg)
Basa Fillet Fresh  (Always Fresh)
Luncheon Meat
Meat Knish (Pastry Filled with Meat)
Meat Filled Ravioli with Tomato Sauce or Meat Sauce
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