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Chicken Light Meat (Stewing, Stewed, Cooked)
Chicken Dark Meat (Stewing, Stewed, Cooked)
Chicken Meat and Skin (Capons, Roasted, Cooked)
Peas and Carrots (Solids and Liquids, Canned)
Poached Egg (with Salt)
Chicken Noodle with Celery and Carrots Soup
Carrot Juice (Canned)
Cooked Vegetable Type Stew (Including Potatoes, Carrots, Onions and Celery)
Carrot Cake (Dry Mix, Pudding Type)
Cooked Peas and Carrots (Fat Added in Cooking)
Related searches for: Carrots (without Salt, Drained, Cooked, Boiled)
vegetables cucumbers celery
lettuce carrots

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