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Fried Chicken Leg No Coating (Skin Not Eaten)
Beef Chuck (Arm Pot Roast, Trimmed to 0.3 cm Fat)
Chicken Meat (Cornish Game Hens)
Spaghetti with Meat Sauce (Entree)
Bulgur (Cooked)
Scrambled Egg (Whole, Cooked)
Pork Bratwurst (Cooked)
Pork Backribs (Cooked, Roasted)
Bacon Fat (Cooked)
Veal Shank (Cooked, Braised)
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