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Chicken or Turkey, Dumplings and Vegetables in Gravy (Mixture)
Beef and Vegetables in Soy-Based Sauce (Mixture)
Pork, Tofu and Vegetables in Soy-Based Sauce (Mixture)
Pork and Vegetables in Tomato-Based Sauce (Mixture)
Seafood Garden Salad with Seafood (Vegetables Excluding Tomato and Carrots)
Shrimp and Vegetables in Soy-Based Sauce (Mixture)
Cooked Vegetables (from Fresh, Fat Not Added in Cooking)
Chicken Stew with Potatoes and Vegetables in Tomato-Based Sauce
Chicken or Turkey, Rice and Vegetables in Cream Sauce, White Sauce or Mushroom Soup-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
Sausage, Noodles and Vegetables in Tomato-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy)
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