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Beef Rolls, Stuffed with Vegetables or Meat Mixture in Tomato-Based Sauce
Chinese Cabbage (Bok-Choy, Pak-Choi) (with Salt, Drained, Cooked, Boiled)
Yellow Sweet Corn (Kernels Cut off Cob, with Salt, Frozen, Drained, Cooked, Boiled)
White Sweet Corn (Kernels on Cob, with Salt, Frozen, Drained, Cooked, Boiled)
Turkey Light or Dark Meat (with Skin, Bone Removed, Smoked, Cooked)
Chicken or Turkey and Noodles in Tomato-Based Sauce (Mixture)
Raw Vegetable
Vegetable Relish
Vegetable Soup
Vegetable Biryani
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