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371 to 380 of 2009
Fried Battered Pork Chop (Lean Only Eaten)
Stewed Pork Chop (Lean and Fat Eaten)
Pork Steak or Cutlet (Lean Only Eaten)
Loin Pork Roast (Lean and Fat Eaten)
Shoulder Pork Roast (Lean and Fat Eaten)
Veal Cutlet or Steak (Lean Only Eaten)
Roasted Dark Turkey Meat (Skin Eaten)
Baked or Fried Coated Chicken Wing with Skin
Baked or Fried Batter Dipped Onion Rings (from Fresh)
Fried Chicken Wing No Coating (Skin Eaten)
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