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Fruit Smoothie (made with Fruit or Fruit Juice only)
Lettuce Salad with Cheese, Tomato and/or Carrots
Green String Beans Creamed or with Cheese Sauce
Baked or Fried Batter Dipped Onion Rings (from Frozen)
Cooked Mixed Vegetables (Corn, Lima Beans, Peas, Green Beans and Carrots, Canned)
Cooked Vegetable Combinations (Broccoli, Carrots, Corn, Cauliflower, Fat Not Added in Cooking)
Baked or Fried Coated Chicken Thigh with Skin (Skin/Coating Eaten)
Beef, Rice and Vegetables (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
Pork, Potatoes and Vegetables (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
Beef Rolls, Stuffed with Vegetables or Meat Mixture in Tomato-Based Sauce
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