Register
|
Sign In
Australia
My Fatsecret
Foods
Recipes
Fitness
Community
Food Search
Food Search
Search
341 to 350 of 1000
Scotch Broth (Canned, Condensed)
per 1 cup - Calories: 162kcal | Fat: 5.26g | Carbs: 19.02g | Prot: 9.96g
Other sizes: 1 can - 197kcal , 100 g - 66kcal ,
more...
Nutrition Facts
-
Similar
Chunky Vegetable Soup (Canned)
per 1 cup - Calories: 122kcal | Fat: 3.70g | Carbs: 19.01g | Prot: 3.50g
Other sizes: 1 can - 275kcal , 100 g - 51kcal ,
more...
Nutrition Facts
-
Similar
Chicken Gravy (Canned)
per 1 cup - Calories: 188kcal | Fat: 13.59g | Carbs: 12.90g | Prot: 4.59g
Other sizes: 1 can - 235kcal , 100 g - 79kcal ,
more...
Nutrition Facts
-
Similar
Turkey Gravy (Canned)
per 1 tbsp - Calories: 8kcal | Fat: 0.31g | Carbs: 0.76g | Prot: 0.39g
Other sizes: 1 cup - 121kcal , 1 tsp - 3kcal , 1 can - 152kcal ,
more...
Nutrition Facts
-
Similar
Pumpkin (without Salt, Canned)
per 1 cup - Calories: 83kcal | Fat: 0.69g | Carbs: 19.82g | Prot: 2.70g
Other sizes: 1 lb - 154kcal , 100 g - 34kcal ,
more...
Nutrition Facts
-
Similar
Crushed Tomatoes (Canned)
per 100 g - Calories: 32kcal | Fat: 0.28g | Carbs: 7.29g | Prot: 1.64g ,
more...
Nutrition Facts
-
Similar
Pumpkin (with Salt, Canned)
per 100 g - Calories: 34kcal | Fat: 0.28g | Carbs: 8.09g | Prot: 1.1g
Other sizes: 1 cup - 83kcal , 1 lb - 154kcal ,
more...
Nutrition Facts
-
Similar
Corned Beef (Cured, Canned)
per 100 g - Calories: 250kcal | Fat: 14.93g | Carbs: 0.0g | Prot: 27.1g ,
more...
Nutrition Facts
-
Similar
Kidney Beans (Canned)
per 100 g - Calories: 82kcal | Fat: 0.6g | Carbs: 14.5g | Prot: 5.22g ,
more...
Nutrition Facts
-
Similar
Fruit Cocktail (Peach and Pineapple and Pear and Grape and Cherry) (Solids and Liquids, Heavy Syrup, Canned)
per 1 cup - Calories: 181kcal | Fat: 0.17g | Carbs: 46.90g | Prot: 0.97g ,
more...
Nutrition Facts
-
Similar
Previous
...
29
30
31
32
33
34
35
36
37
38
39
40
...
Next
Search
Foods
Recipes
Fitness
Members
Add Item to Food Database
If you can't find the item you're looking for, please help out by adding a new item to the food database. Click
here
to contribute.