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Beef Top Loin (Lean Only, Trimmed to 0.3 cm Fat, Choice Grade)
Beef Bottom Round (Lean Only, Trimmed to 0.3 cm Fat, Select Grade)
Beef Tip Round (Lean Only, Trimmed to 0 cm Fat, Choice Grade)
Oriental Style Dark Green Leafy Vegetable Soup with Meat
Oriental Style Meatless Dark Green Leafy Vegetable Soup
Minced Beef (80% Lean / 20% Fat, Loaf, Cooked, Baked)
Hash Brown (Frozen or Dry Mix)
Veal Sirloin (Lean Only)
Beef Brisket (Whole, Lean Only)
Pork Chops (Top Loin, Boneless, Lean Only)
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