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Chicken Leg Meat and Skin (Floured, Fried, Cooked)
Pork Chops (Top Loin, Boneless, Lean Only, Cooked, Pan-Fried)
Chicken Skin (Floured, Fried, Cooked)
Chicken Breast Meat (Fried, Cooked)
Chicken Neck Meat (Fried, Cooked)
Bacon (Cured, Pan-Fried, Cooked)
Yellow Sweet Corn (Kernels Cut off Cob, with Salt, Frozen, Drained, Cooked, Boiled)
Conch (Baked or Boiled)
Hamburger or Hotdog Rolls
Barley Flour or Meal
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