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Beef Rib Eye (Small End, Trimmed to 0 cm Fat, Choice Grade)
Beef Ribs (Small End, Lean Only, Trimmed to 0.65 cm Fat, Prime Grade)
Beef Ribs (Small End, Trimmed to 0.3 cm Fat, Prime Grade)
Beef Ribs (Small End, Lean Only, Trimmed to 0.3 cm Fat)
Soy Sauce
Soy Bread
Beef Ribs (Small End, Lean Only, Trimmed to 0.3 cm Fat, Choice Grade)
Soy Protein Isolate (Crude Protein Basis, Potassium Type)
Cream Substitute (with Hydrogenated Vegetable Oil and Soy Protein)
Coffee with Soy Milk
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