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Beef Lungs
Beef Suet
Beef Tongue
Beef Tripe
Beef Sandwich Steaks (Flaked, Chopped, Formed and Thinly Sliced)
Beef Shank Crosscuts (Trimmed to 0.65 cm Fat, Choice Grade)
Beef and Noodles with (Mushroom) Soup (Mixture)
Beef Round (Full Cut, Trimmed to 0.65 cm Fat, Choice Grade)
Vegetable Beef Noodle Soup (Prepared with Water)
Beef Shortribs (Choice Grade)
Related searches for: Beef Stock
lamb hamburgers steak
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