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Minced Beef (85% Lean / 15% Fat)
Beef Pastrami (98% Fat Free)
Beef Pot Pie (Frozen Entree)
Chinese Cabbage (Bok-Choy, Pak-Choi) (with Salt, Drained, Cooked, Boiled)
Yellow Sweet Corn (Kernels Cut off Cob, with Salt, Frozen, Drained, Cooked, Boiled)
White Sweet Corn (Kernels on Cob, with Salt, Frozen, Drained, Cooked, Boiled)
Turkey Light or Dark Meat (with Skin, Bone Removed, Smoked, Cooked)
Beef Ribs (Large End, Lean Only, Trimmed to 0 cm Fat, Cooked, Roasted)
Beef Ribs (Large End, Lean Only, Trimmed to 0 cm Fat, Select Grade, Cooked, Roasted)
Beef T-Bone Steak (Trimmed to 0 cm Fat, Cooked, Grilled)
Related searches for: Fitness Outcomes Slow Cooked Beef Ragu with Pumpkin Gnocchi
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