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Bacon (Cured, Reduced Sodium, Grilled, Pan-Fried or Roasted, Cooked)
Sweet Bread Dough filled with Bean Paste (Meatless, Steamed)
Beef Top Sirloin (Trimmed to 0.65 cm Fat, Choice Grade, Cooked, Pan-Fried)
Chicken Meat (Fried, Cooked)
White Mushrooms (Stir-Fried)
Chicken Skin (Battered, Fried, Cooked)
Chicken Light Meat (Fried, Cooked)
Chicken Dark Meat (Fried, Cooked)
Squid (Mixed Species, Cooked, Fried)
Chicken Meat and Skin (Battered, Fried, Cooked)
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