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Haddock (Fish) (Cooked, Dry Heat)
Yellowfin Tuna (Cooked, Dry Heat)
Eel (Mixed Species, Cooked, Dry Heat)
Snapper (Fish) (Mixed Species, Cooked, Dry Heat)
Wild Crayfish (Mixed Species, Cooked, Moist Heat)
Clam (Mixed Species, Cooked, Moist Heat)
Stewed Pork Chop (Lean Only Eaten)
Fried Battered Pork Steak or Cutlet
Pork Roast (Lean and Fat Eaten)
Smoked Pork and Beef Sausage Link
Related searches for: Pork Heart
beef chicken lamb
ham pork

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