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281 to 290 of 1000
Chicken Meat (Roasting)
per 100 g - Calories: 111kcal | Fat: 2.7g | Carbs: 0.0g | Prot: 20.33g ,
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Chicken Dark Meat (Stewing)
per 1 unit - Calories: 165kcal | Fat: 8.53g | Carbs: 0.00g | Prot: 20.68g
Other sizes: 1/2 chicken, bone and skin removed - 242kcal , 1 lb - 712kcal , 100 g - 157kcal ,
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Guinea Hen Meat
per 1 unit - Calories: 302kcal | Fat: 6.79g | Carbs: 0.00g | Prot: 56.76g
Other sizes: 1/2 guinea - 290kcal , 1 lb - 499kcal , 100 g - 110kcal ,
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Squab (Pigeon) Meat
per 100 g - Calories: 142kcal | Fat: 7.5g | Carbs: 0.0g | Prot: 17.5g
Other sizes: 1 unit - 356kcal , 1 squab - 239kcal , 1 lb - 644kcal ,
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Veal Meat (Cooked)
per 100 g - Calories: 231kcal | Fat: 11.39g | Carbs: 0.0g | Prot: 30.1g
Other sizes: 1 piece - 483kcal , 1 lb - 1048kcal ,
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Wild Boar Meat
per 100 g - Calories: 122kcal | Fat: 3.33g | Carbs: 0.0g | Prot: 21.51g ,
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Deer Game Meat
per 100 g - Calories: 120kcal | Fat: 2.42g | Carbs: 0.0g | Prot: 22.96g ,
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Wild Rabbit Meat
per 100 g - Calories: 114kcal | Fat: 2.32g | Carbs: 0.0g | Prot: 21.79g ,
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Minced Deer Meat
per 100 g - Calories: 157kcal | Fat: 7.13g | Carbs: 0.0g | Prot: 21.78g ,
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No Meat Spaghetti (Canned)
per 100 g - Calories: 75kcal | Fat: 0.77g | Carbs: 14.56g | Prot: 2.54g ,
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Related searches for:
Duck Leg Meat and Skin (Young Duckling, Bone In, Cooked without Skin, Braised)
rice
chicken
turkey
stuffing
duck
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