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Beef Knuckle (Tip Center, Steak, Trimmed to 0 cm Fat, Choice Grade)
Beef Outside Skirt Steak (Trimmed to 0 cm Fat, Cooked, Grilled)
Beef Flank (Lean Only, Trimmed to 0 cm Fat)
Creamy Dressing (Made with Sour Cream and/or Buttermilk and Oil, Reduced Calorie)
Blue or Roquefort Cheese Salad Dressing (Reduced Calorie)
Cottage Cheese (Lowfat, 1% Milkfat, No Sodium)
Cranberry Apple Juice (with Vitamin C Added, Low Calorie)
Spinach (Chopped or Leaf, Frozen)
Milk (2% Lowfat with Added Vitamin A and Protein)
Milk (Nonfat with Added Vitamin A)
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