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Beef Tenderloin (Trimmed to 0.3 cm Fat, Prime Grade)
Beef Chuck (Shoulder Tender Medallion, Trimmed to 0 cm Fat)
Beef Knuckle (Tip Center, Steak, Trimmed to 0 cm Fat)
Beef Chuck (Top Blade, Trimmed to 0.65 cm Fat)
Beef Heart
Beef Kidneys
Beef Suet
Beef Tripe
Veal Meat (Lean Only)
Veal Loin (Lean Only)
Related searches for: Minced Beef (85% Lean / 15% Fat, Patty, Cooked, Grilled)
beef steak hamburgers
meatballs minced beef

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