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Plum Pie (Two Crust)
Rhubarb Pie (Two Crust)
Rhubarb Pie (One Crust)
Chicken Meat and Skin (Battered, Fried, Cooked)
Chicken Meat and Skin (Roasted, Cooked)
Chicken Light Meat and Skin (Stewed, Cooked)
Chicken Dark Meat and Skin (Stewed, Cooked)
Chicken Thigh Meat (Floured, Fried, Cooked)
Chicken Wing Meat (Floured, Fried, Cooked)
Chicken Dark Meat (Roasting, Cooked, Roasted)
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