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Chicken Skin (Floured, Fried, Cooked)
Chicken Meat and Skin (Stewing)
Squab (Pigeon) Meat and Skin
Turkey Light Meat and Skin
Turkey Leg Meat and Skin
Potatoes (Skin, with Salt, Boiled)
French Vanilla Ice Creams (Soft Serve)
Chicken Meat and Skin (Stewed, Cooked)
Chicken Back Meat and Skin (Roasted, Cooked)
Chicken Leg Meat and Skin (Roasted, Cooked)
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