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Turkey Breast Meat and Skin (Cooked, Roasted, Young Turkey)
Turkey Leg Meat and Skin (Cooked, Roasted, Young Turkey)
Turkey Leg Meat and Skin (Young Tom, Cooked, Roasted)
Pork Roasts (Top Loin, Boneless, Cooked, Roasted)
Pork Chops (Sirloin, Boneless, Cooked, Braised)
Brussels Sprouts (without Salt, Drained, Cooked, Boiled)
Kale (without Salt, Drained, Cooked, Boiled)
Mushrooms (without Salt, Drained, Cooked, Boiled)
Okra (without Salt, Drained, Boiled, Cooked)
Green Peas (without Salt, Drained, Cooked, Boiled)
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