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Beef Ribs (Whole, Lean Only, Trimmed to 0.65 cm Fat, Select Grade)
Beef Ribs (Whole, Lean Only, Trimmed to 0.65 cm Fat, Prime Grade)
Beef Ribs (Whole, Trimmed to 1.25 cm Fat, Prime Grade)
Beef Brisket (Whole, Trimmed to 0.3 cm Fat)
Cocoa and Sugar Mixture (with Skim Milk)
Beef Brisket (Whole, Trimmed to 0.3 cm Fat, Cooked, Braised)
Cream of Cauliflower Soup (Prepared with Milk)
Beef Ribs (Whole, Trimmed to 0.3 cm Fat)
Cream of onion Soup (Prepared with Milk)
Beef Ribs (Whole, Trimmed to 0.3 cm Fat, Select Grade)
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