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241 to 250 of 1000
Chicken Light Meat and Skin (Battered, Fried, Cooked)
per 100 g - Calories: 277kcal | Fat: 15.44g | Carbs: 9.5g | Prot: 23.55g
Other sizes: 1 unit - 313kcal , 1/2 chicken, bone removed - 521kcal , 1 lb - 1256kcal ,
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Nutrition Facts
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Chicken Light Meat and Skin (Floured, Fried, Cooked)
per 1/2 chicken, bone removed - Calories: 320kcal | Fat: 15.72g | Carbs: 2.37g | Prot: 39.58g
Other sizes: 1 unit - 192kcal , 1 lb - 1116kcal , 100 g - 246kcal ,
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Chicken Thigh Meat and Skin (Battered, Fried, Cooked)
per 1 thigh, bone removed - Calories: 238kcal | Fat: 14.22g | Carbs: 7.81g | Prot: 18.58g
Other sizes: 1 unit - 144kcal , 100 g - 277kcal ,
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Chicken Vegetable Soup (with Equal Volume Water, Dehydrated)
per 1 cup - Calories: 50kcal | Fat: 0.80g | Carbs: 7.81g | Prot: 2.69g
Other sizes: 1 packet - 38kcal , 100 g - 20kcal ,
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Reduced Fat Peanut Butter
per 1 tbsp - Calories: 94kcal | Fat: 6.12g | Carbs: 6.42g | Prot: 4.66g
Other sizes: 1 serving - 94kcal , 100 g - 520kcal ,
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Peanut Butter and Jam
per 1 tbsp - Calories: 65kcal | Fat: 3.47g | Carbs: 7.72g | Prot: 1.74g ,
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Peanut Butter Sandwich
per 1 sandwich - Calories: 342kcal | Fat: 16.89g | Carbs: 37.94g | Prot: 12.23g
Other sizes: 1 serving - 342kcal , 100 g - 368kcal ,
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Butter Cake without Icing
per 1 piece - Calories: 193kcal | Fat: 8.68g | Carbs: 26.57g | Prot: 2.49g
Other sizes: 1 serving - 193kcal , 100 g - 364kcal ,
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Salted Light Butter Stick
per 100 g - Calories: 499kcal | Fat: 55.1g | Carbs: 0.0g | Prot: 3.3g
Other sizes: 1 tbsp - 71kcal , 1 stick - 564kcal , 1 serving - 35kcal ,
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Clarified Butter (Ghee)
per 100 g - Calories: 876kcal | Fat: 99.48g | Carbs: 0.0g | Prot: 0.28g
Other sizes: 1 tbsp - 112kcal , 1 cup - 1796kcal ,
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Jenny Craig Butter Chicken
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