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Cooked Bean Sprouts (from Canned, Fat Not Added in Cooking)
Turkey Dark Meat (Young Tom)
Lamb (Lean Only, Trimmed to 0.65 cm Fat, Choice Grade)
Bison Ribeye (Lean Only, Trimmed to 0 cm Fat)
Turkey Breast Meat and Skin (Young Tom)
Pork Leg (Shank Half)
Baked Beans
Beef Brisket (Flat Half, Lean Only, Trimmed to Trimmed to 0.3 cm Fat, Cooked, Braised)
Beef Retail Cuts Composite (Lean Only, Trimmed to 0.65 cm Fat)
Beef Chuck (Blade Roast, Lean Only, Trimmed to 0.65 cm Fat)
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