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Cooked Okra (Fat Added in Cooking)
Cooked Bitter Melon (Fat Added in Cooking)
Cooked Turnip (Fat Added in Cooking)
Cooked Parsnips (Fat Added in Cooking)
Cooked Dry Chickpeas (Fat Added in Cooking)
Cooked Lentils (Fat Added in Cooking)
Whole Wheat Macaroni (Fat Added in Cooking)
Cream of Rice (Fat Added in Cooking)
Low Sodium Cooked Green String Beans (Fat Not Added in Cooking, Canned)
Cooked Cowpeas, Field Peas or Blackeye Peas (from Fresh, Fat Not Added in Cooking)
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