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Duck Leg Meat and Skin (Young Duckling, Bone In, Cooked without Skin, Braised)
Pork Chops (Center Loin, Bone-In, Cooked, Grilled)
Pork Chops (Center Loin, Bone-In, Lean Only, Cooked, Grilled)
Pork Chops (Center Loin, Bone-In, Cooked, Pan-Fried)
Veal Loin (Lean Only)
Cooked Vegetable Combination with Soy-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy)
Pork Loin (Whole, Lean Only)
Pork Roasts (Top Loin, Boneless, Lean Only)
Fat Free Cereal Crust Breakfast Bar with Fruit Filling
Pork Trimmed Retail Cuts (Loin and Shoulder Blade)
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